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Cook Book

  • 33 Members
  • 37 Posts
  • Public Group
  • Group Language: English
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Description:
This group is not just for recipes. It is for people who just want to cook something up.Whether it is good food, household hints, or just some fun things to do. Also, on the more serious side of things, How to fix those disasters that happen like; What to do with leftovers. and how to bring Stale doughnuts back to life.

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Welcome new members. I am happy to welcome lineh.derderian, Kalai Selvi, Trevor, rebeckdawn, kate... By: RevkenR
21 Comments    Open  
Important Post

Welcome new members. I am happy to welcome lineh.derderian, Kalai Selvi, Trevor, rebeckdawn, katejadzia, tanya, lazarus, and judycolella

Welcome all to our group

21 Comments | Show Earlier Comments
RevkenR

Welcome to the Group Veronica. Can't wait to see some of your recipes. Also we would love to hear some of your cooking stories. And perhaps some hints on how to make things easier. I am sure you have lots to offer.

We are also glad to share our cooking tips, recipes, and stories, so enjoy.

RevkenR

Welcome to the group Marissa. Hope you enjoy it here as much as I do.
Please tell us something about yourself

RevkenR

Welcome Dave, and Paul. Tell us about yourselves, and any recipes you would like to share.

I wanted to start a thread for vegan recipes, because they are my favourite. Enter yours here! :-D By: RebeckDawn
11 Comments    Open  
Important Post

I wanted to start a thread for vegan recipes, because they are my favourite. Enter yours here! :-D

11 Comments | Show Earlier Comments
RevkenR

Vegetarian Bacon

Well I finally got around to trying the "Tofu Bacon" I will never put a recipe on here again until I try it for myself.

In case any of you tried it, I am sorry. Or perhaps I am just not doing it right.

It tasted fine, but no way did it remind me of bacon. It was... Show more

This comment was deleted.
RevkenR

I would like to recommend a Book with some amazing vegan recipes.

http://www.bookrix.com/_ebook-annette-ramke-kicking-cancer-in-the-kitchen/

Dave's Treehouse By: ♥ davebccanada ♥
0 Comments    Open  
Important Post

I've pulled together a new hangout. Come check it out...
https://www.bookrix.com/_group-en-dave-s-treehouse-1/

Dave's Treehouse https://www.bookrix.com/_group-en-dave-s-treehouse-1/ A group for davebccanada fans, friends, probationers and rookies. Need to discuss something private or perhaps just kick it for a while. Come on up and put your feet up, we will crack a few Buds. If you have an idea for a novel or you wonder how to get a cover made or maybe how to see a book that appears in super small print or you can not view it at all. Bring it on, I am sure either I or one of my...
Pancake recipe By: sereni
0 Comments    Open  
Important Post

This is so simple I am going to have to try it. The ingredients are: 1banana and two eggs, beat two eggs and add 1 mashed banana fry in pan like any other pancake. I am always looking for recipes for members of my family who suffer from Gluten problems.

Yum By: sereni
6 Comments    Open  
Important Post

When I was still at home my mom made a dish with onions, hamburger ( I use sirloin or grass fed beef) kidney beans and I use fire roasted tomatoes. My husband wasn't a big onion eater but he is now. This isn't chili, and I don't think I'll ever get tired of it.

6 Comments | Show Earlier Comments
RevkenR

Oh Thank you. It sounds simply Scrumptious. Yum!

lazarus67

How do you fire roast tomatoes....a grill on the b-b-que?

lazarus67

And why not add garlic?

Food Expiration dates. Or Not? By: RevkenR
2 Comments    Open  
Important Post

Is food still safe after the expiration date? This sight will tell you how long you can store your food safely.
http://www.stilltasty.com/

2 Comments
RebeckDawn

That's a handy website - thanks!

P.S. I don't eat food after the expiration date, unless it's only one day later. However, I have a really sensitive stomach, so I don't want to push it.

♥ davebccanada ♥

I bookmarked that one, Ken. Thanks. It will put an end to many hours discussion between my wife and I. LOL

Grown Up Slushies! (Mint Juleps & Kentucky Bourbon Slush) By: L. Avery Brown
6 Comments    Open  
Important Post

I recently asked folks to pop over and read my latest compilation of humorous and reflective (and sometimes humorously reflective) shorts in my When a Southern Woman Rambles series. The latest is 5 stories called 'Laughing at Life, One Mint Julep at a Time'

Then I was asked - What is a Mint Julep?

And that's when it dawned on my that there's an entire 'rest of the world' that doesn't really know about the sweet little... Show more

6 Comments | Show Earlier Comments
judycolella

I saw the non-alcoholic recipe change, but was intrigued by the "hard" version, hence the mention of indulging, lol! I probably will try the non-alcoholic kind, though - thanks, Avery.

RebeckDawn

I'm not one for white sugar, do you think I could make this with agave or maple syrup?

L. Avery Brown

Honey is actually the best option if you don't want to use a refined white sugar. Historically, honey was the most common 'syrupy' sugar to be used when called for in recipes like this.

In fact, there are several exquisite HONEY WHISKEY (or Honey Bourbon - depending on who you... Show more

Eat Chocolate, Slim Down New research reveals that this sweet treat could help you stay thin. ht... By: RevkenR
0 Comments    Open  
Important Post

Eat Chocolate, Slim Down
New research reveals that this sweet treat could help you stay thin.

http://i.cdn.youbeauty.com/p/482031/thumbnail/entry_id/0_774pt4p4/width/0/height/0/quality/90
Shutterstock

If you gave up chocolate with the hope of shrinking your waistline, you may want to reconsider that decision. New research from the University of California, San Diego, found that adults who ate chocolate often were actually wait... Show more

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